F.A.Q.

Q: Do you provide the alcohol?

A: We operate as a Dry Hire bar service to comply with strict state beverage laws in North and South Carolina. This means you (or your venue) purchase the alcohol, and we bring absolutely everything else to make the magic happen—the bartenders, bar tools, ice, premium disposables, and our signature fresh-squeezed mixers!

Bonus: This saves you thousands of dollars compared to traditional catering open bars because you buy your booze at retail prices and get to keep every single leftover bottle!

Q: Can we host a cash bar where guests pay for their own drinks?

A: No, we cannot accommodate cash bars. In both NC and SC, for-profit mobile bars are legally prohibited from selling liquor or hosting cash bars at private events without a brick-and-mortar retail license. All of our events must be hosted bars (free to your guests), utilizing the alcohol you provide.

Q: How do I know how much alcohol to buy?

A: Don’t sweat the math! Once you book a package with us, we jump on a custom shopping consultation. We will calculate the exact number of bottles of liquor, beer, wine, and champagne you need based on your specific guest count, event duration, and chosen cocktail menu.

Q: I’m hosting my event in SC. Can you pick up the alcohol for me?

A: Yes! South Carolina laws allow us to act as your "Designated Agent." If you place and pay for your alcohol order directly with an SC retail liquor store, we can legally pick up and transport the order to your event site for you. Note: Due to strict NC ABC laws, we cannot offer pickup or transport services for events located in North Carolina. (Travel Fees Apply)

Q: What makes your "Fresh-Squeezed & Local" niche different?

A: Most bartending services open plastic bottles of mass-produced sour mix or artificial syrups. We don't. We craft our cocktail bases using real fruit cold-pressed or juiced the morning of your event alongside fresh herbs sourced from regional Carolina farms. You can instantly taste the difference—it’s a true farm-to-glass cocktail experience that elevates your entire party.

Q: Do you juice the fruit live at the bar?

A: To keep service fast and lines moving quickly, we do most of our heavy juicing, straining, and prep before guests arive or the morning of the event. but dont be surprised if u get a fresh squeezed concoction made specifically for you if tell Justin to “suprise me”

Q: What happens if our favorite fruit is out of season?

A: Our menus are intentionally designed to mirror the Carolinas' changing agricultural calendar! If you book a summer wedding, we’ll feature peak NC peaches and blackberries. For a winter event, we Pivot to bold winter citrus, cold-pressed pears, and house-made herbal cordials. During your consultation, we will build a menu featuring the very best produce hitting the local farmers' markets the week of your event.

Q: Do you offer non-alcoholic options?

A: Absolutely. The mindful-drinking and mocktail scene is booming in Charlotte and the surrounding areas. Because our entire business relies on high-quality, fresh-squeezed juices and house-made botanical syrups, our "Zero-Proof" craft mocktails are incredibly complex, delicious, and never feel like an afterthought cup of sweet soda.

Q: What is your booking and cancellation policy?

A: To officially lock in your date on our calendar, we require a signed digital contract and a 50% non-refundable retainer fee. The remaining balance is due 14 days before your event. Because we book up quickly during peak wedding and corporate event seasons, the retainer secures your date and allows us to turn down other inquiries for that slot..